Eat at The Elizabethan
Our menus are all about good quality, home-cooked pub food and a wealth of choice to suit your mood. Our new Spring menus offer mouth-watering new dishes as well as brewery pub classics. We also do the best Sunday roast in the area with a selection of quality joints and all the trimmings, perfect to enjoy with friends and family.
STARTERS & SNACKS
Breaded scampi, crispy whitebait, panko prawns & squid with lemon wedge & tartar sauce
- 5.95
in a light crunchy coating with sweet plum dipping sauce
- 5.25
served on pitta bread with sriracha and mint
yoghurt dressing
- 5.95
with BBQ pulled beef brisket topped with three cheese melt
- 3.95
crispy, chewy and moreish Greek halloumi with sweet chilli dipping sauce
- 4.25
Salt and pepper chicken fries with mint yoghurt, breaded seafood mix and tartar sauce and J W Lees messy chips
- 10.75
PUB CLASSICS
with homemade tartar sauce & mushy peas
Northern upgrade Add bread & butter with curry sauce 1.00
- Large 11.95 (large)
- 10.25 (small)
Slow braised steak & JW Lees ale in a full pastry crust with chips, beef gravy and a choice of peas or beans
- 11.95
with thick chips, garden peas & tartar sauce
- 11.75
Roast vegetables in a slow cooked sun blushed tomato sauce with sheets of pasta and bechamel sauce served with garlic bread & seasonal salad
- 11.45
succulent grilled beef served with thick chips, garden peas, grilled mushroom & tomato
- 15.95
with chips, gravy and a choice of peas or beans
- 11.25
with rice or chips or half and half, naan bread and mango chutney
- 11.95
mixed bean, sweet red pepper and chunky aubergine a rich chilli sauce served with rice & pita bread
- 11.95
Sunday roast Your choice of meats from roast British beef or Chef’s roast of the day with a selection of seasonal vegetables, potatoes, a homemade Yorkshire pudding, gravies & sauces
- 12.95
BURGERS
SERVED WITH SKINNY FRIES & COLESLAW
Two beef patties, BBQ pulled beef brisket, dry cured bacon, baby gem lettuce, sliced tomato, dill pickle, burger relish & Cheddar melt
- 12.95
with crispy bacon, avocado, baby gem lettuce, sliced tomato & chilli salsa
- 11.45
- 1.00
SUMMER TRIO
Pulled pork baked in tortilla with cheese, served with rice or chips, or half and half, with chilli salsa & smashed avocado
- 12.95
with skinny fries, homemade coleslaw & bbq sauce
- 12.75
griddled chicken breast with baby gem, Ceasar dressing, crispy bacon bits, anchovies and shaved Grana Padano
- 10.95
SIDES
- 2.95
- 3.45
- 1.00
- 4.25
- 3.25
- 3.75
(gfa) - GLUTEN FREE ALTERNATIVE (AVAILABLE ON REQUEST) / (v) - SUITABLE FOR VEGETARIANS / (vg) - SUITABLE FOR VEGANS
All prices shown are GBP. All our food is prepared in a kitchen where nuts, gluten and other allergens are present (fish may contain bones). If you suffer from a food related allergy, please inform a team member before you order. Full allergen information is available on request. Please ask to see our children’s menu.
Puddings
with dark chocolate sauce & Cheshire Farm vanilla ice cream (GFA)
- 5.75
with lemon curd & custard
- 5.95
with Cheshire Farm salted caramel ice cream & caramel sauce
- 5.95
Choose from vanilla, honeycomb, salted caramel, mint choc chip, strawberries & cream ice cream or raspberry sorbet (GFA)
- 2 SCOOPS 3.25 / 3 SCOOPS 3.95
GFA - GLUTEN FREE ALTERNATIVE (AVAILABLE ON REQUEST)
V - SUITABLE FOR VEGETARIANS
VG - SUITABLE FOR VEGANS
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Opening Times
Monday – Thursday: 12pm – 11pm
Friday – Saturday: 12pm – 12am
Sunday: 12pm – 10:30pm
Food Service Hours
Lunch
Mon – Thu 12pm-2:30pm
Fri & Sat 12pm-8.30pm
Sun 12pm-7pm
Dinner
Mon – Thu 5pm-8.30pm
Fri & Sat 12pm-8.30pm
Sun 12pm-7pm